KANSAS CITY BARBEQUE SOCIETY    
FACT: There's been an 18% increase in contest participation by members in the past year    
FACT: 64% of KCBS members own three or more grills/smokers    
FACT: 70% of our members grill-out/cook BBQ more than 25 times per year    
FACT: 56% of Americans report having a smartphone, 77% of KCBS members do    
FACT: 70% of KCBS members use Facebook    
FACT: 55% of members choose charcoal when cooking for leisure    
FACT: 23% of KCBS members work in the food service industry as a restauranteur or caterer    
FACT: Learning from friends, family and at competitions is the best way to improve cooking skills    
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  • The official KCBS monthly newsletter, "The Bullsheet"
  • Save $5 when you buy 3 bags of Adirondack Grilling Pellets
  • Access KCBS Preferred Rates at Choice Hotels
  • 10% off all Creekstone Farms® products
  • 10% off any ICEHOLE Cooler or the option to customize your ICEHOLE Cooler with your team or KCBS logo for $50.00.
  • 15% off your total order from Papa Tony's seasonings and ribs.
  • One-day shopping pass at any Restaurant Depot location when you present your KCBS membership card.
  • 20% off your total order from Sadler's Smokehouse online store.
  • $0.50 off TABASCO Chipotle or any pepper sauce flavor!
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KCBS Grant In Aid Applications

The Education and Philanthropy Committees of the Kansas City Barbeque Society Board of Directors are pleased to announce that your Board of Directors has approved a minimum of $15,000 be allocated annually in a grant program for children of KCBS members, with awards ranging from $1,000 - $5,000. Grants will be awarded to children of current KCBS members, with the requirement that parents must have been a member in good standing for a minimum of three years.

A special committee of members from both the Philanthropy and Education Committees will accept applications beginning January 1, 2014, and ending on March 15, 2014, with the first grants being effective in September 2014. Consideration will be given for admission to both college and post-secondary technical schools.

Applications should be addressed to Grant-In-Aid Committee, Kansas City Barbeque Society, 11514 Hickman Mills Drive, Kansas City, MO 64134. Applications and letters of recommendation must be sent directly from the writer to the office at: philanthropy@kcbs.us or the KCBS office no later than March 15, 2014.

The Grant-In-Aid Committee will review the applications to determine the recipients, report its recommendations to the KCBS Board of Directors for final decisions at its May meeting, and will notify recipients no later than June 30, 2014.


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